Dunstan Peaks is a high country farm where rugged landscapes meet mindful farming practices, nestled between the iconic regions of Omarama and Wanaka. Here, sustainability isn't a buzzword – it’s a way of life. From our 'Almost Organic' certified paddocks, we’ve welcomed a lively flock of free-range chickens whose eggs bring the flavour and vitality of this land straight to your table. These happy hens roam freely and fertilise the same ground where our caravan rests, contributing to a natural, closed-loop system. Once they're laying consistently, we’ll be offering fresh eggs by the dozen to local communities with the goal of delivering them within 24 to 48 hours – because nothing tastes better than freshness rooted in care.

Alongside our egg venture, Dunstan Peaks is home to over 4,000 Merino sheep, purpose-bred for resilience and raised with compassion. These animals endure searing summers and subzero winters, producing an extraordinary fibre we craft into our own line of premium garments under the name Reeno Merino. With its softness, breathability, and natural performance qualities, Merino wool is more than just clothing material – it’s a reflection of the land and animals that made it. Every garment we produce tells a story of ethical farming, deep respect for nature, and a belief that true quality starts from the source.

Completing the picture is our small but powerful herd of grass-fed cattle – a mix of Angus and Speckle Park – raised for their strength, temperament, and premium beef. These breeds are perfectly suited to our environment, adapting to the rhythm of the seasons and thriving on the land’s natural bounty. Whether it’s the eggs, the wool, or the meat, everything at Dunstan Peaks is born from a commitment to authenticity, transparency, and the belief that knowing where your food and clothing come from should be a given, not a luxury.